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Producer:Monks Café
Beer:Foreign / Export Stout (Stout - Foreign / Export)
ABV:8.1%
Note:Guest brew
Reviewer:Reibert Arbring
Date:2012-11-28
Rating:3.78

Apperance: A black and brown beer. A tan head with good lacing and good curtains. (4)
Aroma: Smelling of dark bread, figs, coffee and smoke. (4)
Overall: A good balanced export stout. (4)

On-tap at Monks Porter House.

rdb 0.8.0 (2023-10-14)